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Creamy Baked Cheesy Soup

  • 2 min read
  • NatashaAdam 

❤️ A Guaranteed Crowd-Pleaser

“My son had a few friends over and I served this—and wow, it was a total hit! They couldn’t get enough. One of their moms even called the next day asking for the recipe!”

This Creamy Baked Cheesy Soup is the definition of comfort food. Rich, velvety, and topped with that irresistible golden, bubbly cheese crust—it’s the kind of dish that turns any ordinary day into something special.


🛒 Ingredients

  • 4 tablespoons butter
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • ¼ cup all-purpose flour
  • 4 cups chicken broth
  • 2 cups milk (or half-and-half for extra richness)
  • 2 cups shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • Salt and black pepper to taste
  • ½ teaspoon paprika (optional)
  • 4 slices bread (for topping)
  • 1 cup shredded mozzarella or extra cheddar (for broiling)

👩‍🍳 Instructions

  1. Make the Base
    In a large pot, melt butter over medium heat. Add onion and garlic, cooking until soft and fragrant.
  2. Create the Creamy Texture
    Stir in flour and cook for 1–2 minutes. Slowly whisk in chicken broth and milk, stirring until smooth and slightly thickened.
  3. Add the Cheese
    Lower heat and stir in cheddar and Parmesan until melted and creamy. Season with salt, pepper, and paprika.
  4. Assemble for Baking
    Ladle soup into oven-safe bowls. Place a slice of bread on top of each.
  5. Add the Cheesy Finish
    Sprinkle mozzarella or extra cheddar over the bread.
  6. Broil to Perfection
    Place under the broiler for 2–4 minutes until cheese is bubbly and golden brown.
Also Visit:  Creamy Tuscan Chicken & Bowtie Pasta Soup

🍽️ Serving Suggestions

  • Serve hot with a simple green salad
  • Pair with roasted vegetables for a complete meal
  • Add crispy bacon bits on top for extra flavor

💡 Tips & Variations

  • Use Gruyère or Swiss cheese for a deeper, richer flavor
  • Add cooked chicken or ham to make it more filling
  • Keep an eye while broiling—it browns quickly!
  • Best enjoyed fresh while the cheese topping is perfectly melty

This soup is pure comfort in a bowl—creamy, cheesy, and topped with that irresistible golden crust. It’s the kind of recipe people remember, request, and rave about long after the bowls are empty. Perfect for family dinners, gatherings, or anytime you want to impress with minimal effort!

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