Avocado toast is a blank canvas. These three toppings keep breakfast interesting without much extra work.
Base
- 2 slices sourdough, toasted
- 1 ripe avocado
- Salt, pepper, lemon juice, olive oil
Mash avocado with lemon, salt, and pepper; spread on toast.
1. Spicy Chickpea
Warm chickpeas with chili flakes, cumin, and a drizzle of olive oil. Pile on toast; finish with feta and hot honey.
2. Smoked Salmon
Add smoked salmon, thinly sliced red onion, capers, and a dollop of Greek yogurt or cream cheese under the avocado.
3. Mediterranean
Top with cherry tomatoes, cucumber, olives, oregano, and crumbled feta.
Tip
Pick avocados that yield slightly to gentle pressure for the creamiest mash.